I Eat Everything

June & Ho in Rye, NY is a small gourmet deli/grocery store that has a standard deli counter, pre-made lunches, a plethora of cheeses, fish market, fruit & vegetable selection, and also a large choice of organic products.  Its a big expensive but for good reason.  Quality is clearly their top priority.  My lunch was a homemade lobster salad sandwich (even the mayo was homemade) with jicama & avocado on freshly baked baguette.  This sandwich definitely ranked in my personal Top 10 (of sandwiches) even at $9.99.  To drink I had an organic black tea that was just OK, definitely not worth the $2.25 price tag.

Tonight I went to The Bridge House Restaurant in Milford, CT. I have been there several times and the food never disappoints. I had the swordfish appetizer and it was amazingly good. It was super peppery but balanced nicely with the salad of artichoke hearts, beans, and red onions on top. As you can see by the photo, I loved it! It was  a “take a private moment in the bathroom and lick the plate” kind of dish. If you’re in the area check this place out. It has great ambiance, great food, and great service. Two thumbs up!